Dondaebak is a traditional Korean charcoal barbecue restaurant. Using 100% charcoal, we serve high-quality beef and pork belly from USA and Australia, together with chicken sourced locally. Our signature dishes include: BBQ: -Boneless Prime Rib -Beef Brisket -Marinated Pork -Shoulder Loin -Pork Belly and -Herb Wine Pork Belly -Seafood Pancake -Kimchi Pancake -Hot Stone Bibimbap -Kimchi Soup -Spicy Seafood Tofu Soup -Ginseng Chicken Soup -and many others.